Author: veridianaidirev

This week at Wolf Camp’s advanced herbal medicine, participants engaged in intensive learning, foraging, and cooking at Lake Sammamish. Each day was structured around different plant families; activities included identifying the rose family and creating blackberry ice cream, exploring the mint family with sweet buns and herbal butter, and using the grass family to make ravioli with lentil filling. During the week, campers also made chips and salsa, cornbread pancakes, and enjoyed an herbal spa day. The week concluded with a fun activity involving plant identification and a parody song. The overall experience was deemed one of the best in Wolf Camp’s history. Continue Reading 2026 Advanced Herbal Medicine, Cooking & Craft Camp